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£ 19.95 PER PERSON (Minimum 2 Persons)
Starters
Mixed Platter of Starters
Onion Bhajee, Paneer Tikka, Chicken Tikka, Sheek Kebab & Fish Tikka.
Main Course
Please select a main dish from the following or let the chef decide (One main dish per person)
Chicken Tikka Masala
We present our exclusive recipe of succulent chicken tikka in a smooth sauce, mild & creamy!
OR
Chicken Jalfrezy
Strips of chicken or Lamb cooked with a masala of peppers and tomatoes, garnished with fresh green chillies, lime leaf and coriander. (Our own recipe)
OR
Bhuna Chicken or Lamb
chicken or Lamb cooked in a fairly dry medium sauce. Traditional Bengal dish!
OR
King Prawn Sag
Jumbo King Prawns cooked with spinach
OR
Chichen or Lamb Tikka
Bite-sized chicken or Lamb tikka marinated with cream, cheese, royal cumin and cardamom, delicately grilled over charcoal, served with mint yoghurt sauce.
OR
Karahi Paneer (Vegetable)
Cubes of Indian cheese cooked with mixed peppers in a light delicate blend of herbs & spices.
Vegetable
Sag Aloo
A delicacy of cumin tempered potatoes cooked with spinach, tomato, onion and a home-made spice mix.
OR
Tarka Dall
A channa and red lentil preparation made into an exotic dish with garlic, cumin seeds and wholered chillies.
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